عربي
International Journal of Hospitality and Tourism Studies
The journal's scope includes but is not limited to:
  • Hospitality Management
  • Tourism Management
  • Human Resource Management in Hospitality
  • Strategic Management in Hospitality
  • Hotel Management
  • Hotel Operations Management
  • Menu and Food Production Management
  • Critical Issues in the Food Industry
  • Event Management
  • Destination Management
  • Lodging and Accommodation
  • Catering and Banquet Management
  • Meeting and Convention Management
  • Tourism Policy and Planning
  • Hospitality and Tourism Marketing
  • Hospitality Entrepreneurship
  • Culinary Theory and Practice
  • Tourism Economics
  • Resort Management
  • Recreation Management
  • Travel Agency Management
Bibliographic Information Email: editorijhts@refaad.com DOI: 10.31559/IJHTS ISSN 2709-0892 (Online) ISSN 2709-0884 (Print) Freq. : Biannually Language : Arabic, English Articles : 36